The Neal's Yard Salad Bar has a tradition of couple of decades on vegan and vegetarian specialities. Our chef has been operating some unique metamorphosis from foreign international typical recipes into contemporary savoury meals.

    From its early opening hours, the Neal's Yard Salad Bar starts to serve the traditional English Breakfast vegan and vegetarian version. From noon till late evening you might
select starters that include quiche, pies, stuffed aubergines, finger tapioca or snacks, and you can smoothly head for a complete and well-balanced main course. There is an everyday-new-soup to be accompanied by one of a large variety of house fresh breads (check ‘ Home-Made Breads ' at Take Away Products list).

     The Special Vegan or Special Vegetarian are daily anew risottos, cheese bakes, pasta, Lebanese couscous and polenta with toppings that vary from a delicate, aromatic house spices bake to a furious Indian chilly sauce. Our Main Courses include Spaghettis , Hamburgers , Pizzas and Brazilian Feijoada --- black beans, soya meat, rice, finger tapioca, fried banana, farofa and pumpkin --- all revisited to fulfil vegan and vegetarians dreams of careful and consciously prepared creative food.

     Desserts are considered one of the house strongest, for quality and variety alike (check ‘ House Homemade Desserts ' at Take Away Products list). The Bar won't disappoint you either: you can come for an afternoon tea or coffee or you might prefer refreshment with a numerous range of tropical fruit juices (check ‘ Brazilian Tropical Fruit juices ' at Take Away Products list), but … you might end enjoying our incomparable caipirinha , caipifruta and sangrias with some salty and tasty appetizer. Neal's Yard Salad Bar serves a variety of Portuguese wines and beer, multinational soft drinks (have you ever tried guaraná ?) and waters. But it will certainly be the pleasure of your visit that will make a definite difference.